Cultivating the Next Generation of Farmers: Real Food CT’s Young Farmer Internship Program

At Real Food CT, we believe in the power of farmers and the impact of fresh, local, healthy produce to transform communities. Our commitment to providing food for neighbors in need is strengthened by our Young Farmer Internship program, which is gearing up for an exciting new season. Now in its fifth year, this program …

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Real Food CT Celebrates Increased Capacity to Fight Food Insecurity with Senator Hwang and CT Dept. of Agriculture Grant!

Fresh Food, Strong Communities: Real Food CT Gears Up with New Grant We’re thrilled to share some exciting news! Real Food CT, in partnership with the Connecticut Department of Agriculture, recently received a $20,000 Food Supply Chain Grant. This crucial funding, alongside the dedication of Senator Tony Hwang, will significantly strengthen our capacity to combat …

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An interview with Real Food CT’s Intern/Garden Manager, Rebecca!

Tell me a bit about yourself!I am 20 years old and am a rising junior at the University of Vermont where I study Environmental science with a focus in sustainable agriculture. I live in Newtown, about 15 minutes from both garden locations, Sticks and Stones, and the Catherine Violet HubbardAnimal Sanctuary. How did you get …

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Growing Food At Home

Fresh, Fresh, Fresh! This is what “organic” used to be! Being able to harvest food directly from your yard, deck, windowsill, or community garden means you are getting the healthiest and best-tasting food you can find. No travel time, no chemicals, and no plastic storage. Just freshness! When you plant your own food, you know …

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