Real Food CT Welcomes Emily Sullivan, New Director of Operations!

We’re absolutely thrilled to welcome Emily Sullivan to the Real Food CT team as our new Director of Operations! Emily’s passion for building equitable and sustainable food systems perfectly aligns with our mission, and we’re excited to have her expertise on board. Emily was born and raised in Salisbury, Connecticut, where her farming, food access, …

Real Food CT Welcomes Emily Sullivan, New Director of Operations! Read More »

An interview with Real Food CT’s Intern/Garden Manager, Rebecca!

Tell me a bit about yourself!I am 20 years old and am a rising junior at the University of Vermont where I study Environmental science with a focus in sustainable agriculture. I live in Newtown, about 15 minutes from both garden locations, Sticks and Stones, and the Catherine Violet HubbardAnimal Sanctuary. How did you get …

An interview with Real Food CT’s Intern/Garden Manager, Rebecca! Read More »